Specials
Specials
Specials MAy 13th- May 18th

APPETIZER
CRAB CAKE
crab cake. roasted corn relish and cajun cream sauce
$24

ENTREE
BLACK BASS
Pan seared black bass. chickpeas summer salad (chickpeas, tomato, baby spinach, potato, red onion, feta, cucumber) basil pesto .
$39

DESSERT
LEMON BAR
Lemon thyme shortbread, thyme infused berry sauce, whipped mascarpone quenelle, almond crunch
$14

COCKTAIL
WHAT’S UP DOC
Carrot Juice, Bourbon, Fernet Branca, Ginger Syrup, Lemon Juice
$14