Specials

SPECIALS FOR THE WEEK OF FEB 11th - Feb 16th

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APPETIZER

Crabcake

Crabcake on toasted butter brioche with lobster sauce

$23

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ENTREE

Scallops

Scallops served with Orzo salad, cucumbers cherry tomatoes, red onion feta, and an asparagus puree

$38

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DESSERT

Cream Puffs

Cream puffs filled with a marscapone filling and served with guava syrup

$14

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COCKTAIL

FP Punch

Fig and pomegranate cordial with diplomatic rum topped with clubs soda

$15